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The Athenee Hotel, a Luxury Collection Hotel, Bangkok
61 Wireless Road (Witthayu), Lumpini, Pathumwan, 10330
+66-2-650-8800
  • Phone:
    +66 2 650 8800
  • Fax:
    +66 2 650 8500
  • Sales:
    +66 2 650 8800 ext= 6242
  • Sales fax:
    +66 2 650 8500
  • Toll-Free Reservation Center:
    +1 800-325-3589
  • Toll-free Reservations Worldwide
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Rain Tree Cafe

Rain Tree Cafe

Restaurant
The Allium Bangkok

The Allium Bangkok

Restaurant
The Silk Road

The Silk Road

Restaurant
The House of Smooth Curry

The House of Smooth Curry

Restaurant
Kintsugi Bangkok by Jeff Ramsey

Kintsugi Bangkok by Jeff Ramsey

Restaurant
The Glaz Bar

The Glaz Bar

Restaurant
The Bakery

The Bakery

Restaurant
The View

The View

Restaurant
  • We Care
 
Serve 360 - Press Releases

At Bangkok Marriott Marquis Queen's Park, we regard ENVIRONMENTAL AWARENESS as one of our TOP priorities and initiate projects to help the world and ACHIEVE our sustainability goals.

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Organic Rice

Organic Rice

All of the rice served in our restaurants, at banquets and functions, and in the staff cafeteria is organic. The rice is purchased directly from farmers in Amnat Charoen Province in Northeastern Thailand, who farm using organic methods. This provides a guaranteed income for the farmers, and healthy, nutritious food for our guests and our associates. Through direct purchase from farmers and cutting off the middleman, we have found that this benefits the farmers in delivering organic rice directly and to be financially profitable.

Organic Product

Organic Products

Sustainable food systems require the combined participation of farmers, buyers and consumers. Our procedures of sourcing organic produce directly from farmers and serving it in our restaurants helps promote the sustainable concept to the consumers and also supports the local farming communities with a sure income. Organic tourism in this way benefits the environment, the farmers, and our guests who appreciate the role they play whilst enjoying fresh and healthy food.

Organic Tea

Organic Tea

We work with a local tea producer who introduces seasonal tea blends from provinces in Thailand. Tea is a living product with its own characteristics, tantalizing aromas, vibrant colors and excellent vintages.

Teas have been consumed for nearly as long as written history extends, and bring strong cultural dimension and age-old rituals to life…providing great physical and medicinal comforts. Organic tea plantations offer healthier living and work conditions for the community. Organic teas are produced using environmentally friendly methods of cultivation.

Food Waste management

Food Waste Management

Food waste is food that is discarded and occur at all stages of the food supply chain, from production, through to processing, retailing and consumption.

We work with Scholars of Sustenance (SOS) on food management and donation from our Rain Tree Café. In cooperation with each organizers, we organize food donations from our banquet events to be distributed to the local surrounding orphanages.

SKIP THE STRAW

Skip the straw

In our on-going program to ensure sustainable business practices towards a healthy environment for the wellbeing of all communities, we do not serve plastic drinking straws or stirrers. Removing plastic straws is one of the simplest ways our guests can contribute to plastic reduction when staying with us. We are committed to operating responsibly and with us welcoming a large volume of guests every day, we believe this is a powerful step forward to reducing our reliance on plastics.
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