Singapore Marriott Tang Plaza Hotel

It's International Women's Day on 8 March 2021. Rally your besties, baes, sisters and loved ones, and celebrate the achievements of women with a 2-week long celebration that encompasses an exciting kaleidoscope of specially curated cocktails at Crossroads.

Available at $10++ per glass, you can take your pick from our Naughty or Nice list:
Naughty: Vanilla Surprise; Ice Cream Martini; Bellini; Pinky; Cosmotropical
Nice: Gimlet of the East; Shop till you drop; Floating Market; Scent of Spring; Purple Haze

Any day is a good day to wine, dine and revel, especially when it is the start of the week. Luscious Western favourites that are back by popular demand; local treats with an exciting twist: an exuberant ambience that will lift your spirits - rally your buddies or colleagues and kick start an amazing week with Crossroads' themed specials!  

This March, Wan Hao Chinese Restaurant will be whetting the appetites of gourmands with unique, refined and handcrafted Cantonese Dim Sum masterpieces that deliver endless moments of gastronomic bliss. Rich in flavours and made with the finest, premium ingredients, the selection of steamed and fried exquisite creations (available for lunch) are perfect for impressing clients or captivating the hearts of your loved ones.

Chef's Recommendations: Steamed Squid Ink Dumplings with Tobiko; Deep-Fried Chinese Chives Iberico Pork Dumplings; Scallop with Banana Dumplings, and more.

There is always a good time for quality wine and great companion. This March, toast to happiness and friendship with the Moulin de Gassac Guihem Rosé Wine - a lively, vivid pink rosé grown in the rich soils near the picturesque waters of Thau Lagoon in France. Well-balanced and floral with citrus notes, this wine can be enjoyed as an aperitif or to complement your meal.

Moulin de Gassac Guihem, Grenache Blend, France 2019 - $16++ / glass or $68++ /bottle

Wan Hao Chinese Restaurant will be whetting appetites with a limited-time Wan Hao Pop-Up that will showcase the best of Cantonese pastries. Baked fresh daily by Wan Hao Chinese Restaurant's award-winning culinary team, each pastry is masterfully handcrafted and elevated with quality ingredients as well as time-honoured, traditional recipes and techniques.

Chef's recommendation: Cookie-Crusted Egg Tarts (Signature, Coconut, Gula Melaka, Red Bean, Yam); Wife Cake; Baked Char Siew Bun; Almond Cookies, and more.

Calling out all seafood lovers! If there is one thing that unites us, it is our unquestionable love for seafood. Fresh from the ocean to your plates, irresistible treats include Seafood on Ice; Marriott Cafe's Signature Seafood Paella and Garoupa Fillet Papillote. Ready your taste buds and be captivated by these refined seafood gems.  

Seafood Paella $34++
Squid, tiger prawn, Boston lobster, mussel, capsicum, saffron tomato rice

Seafood on Ice $38++
Boston lobster, snow crab leg, tiger prawn, oyster, mussel, cocktail sauce, American hot sauce, shallot, vinegar

Garoupa Fillet Papillote $28++
Baked garoupa, tomato, olive, capers, lemon white wine broth

What could be more satisfying than a decadent afternoon tea spent leisurely with loved ones? Pamper yourself and your loved ones, and put a smile on their faces with Lobby Lounge's English Afternoon High Tea.

For March and April, indulge in a refreshed theme of Tropical Fruits. Featuring Mango/Yuzu Delice, Pineapple/Gula Melaka Slice, Banana Chocolate Eclaire and more.

Looking for the perfect place to have a drink or two with your colleagues, take a breather from all that retail therapy or unwind and chill after a long day?

Let Wan Hao Chinese Restaurant brighten up your day with our well-balanced $15nett Bento Box that you can enjoy in the comfort of your home. With every item bursting with flavours and goodness, you can create a very own bento box with a choice of meat, seafood, beancurd and vegetables. That's not all, you will enjoy a complimentary dessert from us.

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